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	<title>Готварски рецепти &#124; Eadvise.info &#187; тесто</title>
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	<description>recepti.eadvise.info</description>
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		<title>Гъска в тесто</title>
		<link>http://recepti.eadvise.info/2011/05/%d0%b3%d1%8a%d1%81%d0%ba%d0%b0-%d0%b2-%d1%82%d0%b5%d1%81%d1%82%d0%be/</link>
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		<pubDate>Sun, 08 May 2011 08:44:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Пуешко]]></category>
		<category><![CDATA[Гъска]]></category>
		<category><![CDATA[розмарин]]></category>
		<category><![CDATA[сол]]></category>
		<category><![CDATA[тесто]]></category>
		<category><![CDATA[черен пипер]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=2130</guid>
		<description><![CDATA[Във вътрешността й сложете бутилка, за да се запази формата. Разточете тестото и обвийте гъската. Сложете я в намзана с масло тава.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Пита-хляб за Бъдни вечер</title>
		<link>http://recepti.eadvise.info/2011/04/%d0%bf%d0%b8%d1%82%d0%b0-%d1%85%d0%bb%d1%8f%d0%b1-%d0%b7%d0%b0-%d0%b1%d1%8a%d0%b4%d0%bd%d0%b8-%d0%b2%d0%b5%d1%87%d0%b5%d1%80/</link>
		<comments>http://recepti.eadvise.info/2011/04/%d0%bf%d0%b8%d1%82%d0%b0-%d1%85%d0%bb%d1%8f%d0%b1-%d0%b7%d0%b0-%d0%b1%d1%8a%d0%b4%d0%bd%d0%b8-%d0%b2%d0%b5%d1%87%d0%b5%d1%80/#comments</comments>
		<pubDate>Wed, 27 Apr 2011 05:30:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Тестени изделия]]></category>
		<category><![CDATA[брашно]]></category>
		<category><![CDATA[тесто]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=2089</guid>
		<description><![CDATA[Разстила се в намазнена тава и се оставя да втаса,докато удвои обема си.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Сусамени кравайчета &#8211; II вид</title>
		<link>http://recepti.eadvise.info/2011/03/%d1%81%d1%83%d1%81%d0%b0%d0%bc%d0%b5%d0%bd%d0%b8-%d0%ba%d1%80%d0%b0%d0%b2%d0%b0%d0%b9%d1%87%d0%b5%d1%82%d0%b0-ii-%d0%b2%d0%b8%d0%b4-2/</link>
		<comments>http://recepti.eadvise.info/2011/03/%d1%81%d1%83%d1%81%d0%b0%d0%bc%d0%b5%d0%bd%d0%b8-%d0%ba%d1%80%d0%b0%d0%b2%d0%b0%d0%b9%d1%87%d0%b5%d1%82%d0%b0-ii-%d0%b2%d0%b8%d0%b4-2/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 21:08:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Дребни сладки]]></category>
		<category><![CDATA[брашно]]></category>
		<category><![CDATA[сусам]]></category>
		<category><![CDATA[тесто]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=1367</guid>
		<description><![CDATA[
 4 яйца се разбиват със захарта до побеляване. Прибавят се мазнината, брашното, киселото мляко (много добре разбито със содата), сокът и кората на лимона.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Бисквити с кисело мляко</title>
		<link>http://recepti.eadvise.info/2011/03/%d0%b1%d0%b8%d1%81%d0%ba%d0%b2%d0%b8%d1%82%d0%b8-%d1%81-%d0%ba%d0%b8%d1%81%d0%b5%d0%bb%d0%be-%d0%bc%d0%bb%d1%8f%d0%ba%d0%be/</link>
		<comments>http://recepti.eadvise.info/2011/03/%d0%b1%d0%b8%d1%81%d0%ba%d0%b2%d0%b8%d1%82%d0%b8-%d1%81-%d0%ba%d0%b8%d1%81%d0%b5%d0%bb%d0%be-%d0%bc%d0%bb%d1%8f%d0%ba%d0%be/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 20:55:19 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Дребни сладки]]></category>
		<category><![CDATA[олио]]></category>
		<category><![CDATA[орехи]]></category>
		<category><![CDATA[тесто]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=1339</guid>
		<description><![CDATA[Прибавят се едно по едно яйцата, солта, киселото мляко и амонячната сода и брашното със содата бикарбонат. Замесва се тесто, подходящо за точене.]]></description>
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		<title>Бисквити с ванилия</title>
		<link>http://recepti.eadvise.info/2011/03/%d0%b1%d0%b8%d1%81%d0%ba%d0%b2%d0%b8%d1%82%d0%b8-%d1%81-%d0%b2%d0%b0%d0%bd%d0%b8%d0%bb%d0%b8%d1%8f-2/</link>
		<comments>http://recepti.eadvise.info/2011/03/%d0%b1%d0%b8%d1%81%d0%ba%d0%b2%d0%b8%d1%82%d0%b8-%d1%81-%d0%b2%d0%b0%d0%bd%d0%b8%d0%bb%d0%b8%d1%8f-2/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 20:53:45 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Дребни сладки]]></category>
		<category><![CDATA[захар]]></category>
		<category><![CDATA[тесто]]></category>
		<category><![CDATA[шприц]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=1335</guid>
		<description><![CDATA[Пекат се в тава, намазана с масло, в умерена фурна.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Бисквити с орехи</title>
		<link>http://recepti.eadvise.info/2011/03/%d0%b1%d0%b8%d1%81%d0%ba%d0%b2%d0%b8%d1%82%d0%b8-%d1%81-%d0%be%d1%80%d0%b5%d1%85%d0%b8-2/</link>
		<comments>http://recepti.eadvise.info/2011/03/%d0%b1%d0%b8%d1%81%d0%ba%d0%b2%d0%b8%d1%82%d0%b8-%d1%81-%d0%be%d1%80%d0%b5%d1%85%d0%b8-2/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 20:37:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Дребни сладки]]></category>
		<category><![CDATA[жълтъци]]></category>
		<category><![CDATA[мас]]></category>
		<category><![CDATA[тесто]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=1303</guid>
		<description><![CDATA[Замесва се тесто и се разточва кора с дебелина 1/2 см. Реже се с формички. Потапят се в белтък и се поръсват с нарязани орехи. Изпичат се в намазана тава в умерена фурна. Леко се поръсват с пудра захар.]]></description>
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		<item>
		<title>Постни бисквити &#8211; I вид</title>
		<link>http://recepti.eadvise.info/2011/03/%d0%bf%d0%be%d1%81%d1%82%d0%bd%d0%b8-%d0%b1%d0%b8%d1%81%d0%ba%d0%b2%d0%b8%d1%82%d0%b8-i-%d0%b2%d0%b8%d0%b4/</link>
		<comments>http://recepti.eadvise.info/2011/03/%d0%bf%d0%be%d1%81%d1%82%d0%bd%d0%b8-%d0%b1%d0%b8%d1%81%d0%ba%d0%b2%d0%b8%d1%82%d0%b8-i-%d0%b2%d0%b8%d0%b4/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 18:51:38 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Постни и пържени сладки]]></category>
		<category><![CDATA[брашно]]></category>
		<category><![CDATA[канела]]></category>
		<category><![CDATA[сода]]></category>
		<category><![CDATA[тесто]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=1101</guid>
		<description><![CDATA[ Във водата се разтваря медът и се смесват захарта, олиото, канелата и брашното със содата. Замесва се тесто, което се разточва на кора с дебелина 1/2 см. Изрязват се формички. Поръсват се със счукани орехи и се пекат в умерена фурна.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Сладкиш &#8211; Торта</title>
		<link>http://recepti.eadvise.info/2011/03/%d1%81%d0%bb%d0%b0%d0%b4%d0%ba%d0%b8%d1%88-%d1%82%d0%be%d1%80%d1%82%d0%b0/</link>
		<comments>http://recepti.eadvise.info/2011/03/%d1%81%d0%bb%d0%b0%d0%b4%d0%ba%d0%b8%d1%88-%d1%82%d0%be%d1%80%d1%82%d0%b0/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 18:16:23 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Сладкиши и Пудинги]]></category>
		<category><![CDATA[брашно]]></category>
		<category><![CDATA[захар]]></category>
		<category><![CDATA[тесто]]></category>
		<category><![CDATA[шипков мармалад]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=1041</guid>
		<description><![CDATA[Прибавя се ванилията и се залива сладкишът. Глазурата изсъхва във фурната.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Паста &#8220;Бабовка&#8221;</title>
		<link>http://recepti.eadvise.info/2011/03/%d0%bf%d0%b0%d1%81%d1%82%d0%b0-%d0%b1%d0%b0%d0%b1%d0%be%d0%b2%d0%ba%d0%b0/</link>
		<comments>http://recepti.eadvise.info/2011/03/%d0%bf%d0%b0%d1%81%d1%82%d0%b0-%d0%b1%d0%b0%d0%b1%d0%be%d0%b2%d0%ba%d0%b0/#comments</comments>
		<pubDate>Sun, 20 Mar 2011 19:15:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Сладкиши и Пудинги]]></category>
		<category><![CDATA[орехи]]></category>
		<category><![CDATA[прясно мялко]]></category>
		<category><![CDATA[тесто]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=971</guid>
		<description><![CDATA[ Пече се във форма за пудинг в умерена фурна. Отгоре се набождат изпечени бадеми.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Сладкиш с желатин</title>
		<link>http://recepti.eadvise.info/2011/03/%d1%81%d0%bb%d0%b0%d0%b4%d0%ba%d0%b8%d1%88-%d1%81-%d0%b6%d0%b5%d0%bb%d0%b0%d1%82%d0%b8%d0%bd/</link>
		<comments>http://recepti.eadvise.info/2011/03/%d1%81%d0%bb%d0%b0%d0%b4%d0%ba%d0%b8%d1%88-%d1%81-%d0%b6%d0%b5%d0%bb%d0%b0%d1%82%d0%b8%d0%bd/#comments</comments>
		<pubDate>Sun, 20 Mar 2011 18:53:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Сладкиши и Пудинги]]></category>
		<category><![CDATA[сироп]]></category>
		<category><![CDATA[сода]]></category>
		<category><![CDATA[тесто]]></category>

		<guid isPermaLink="false">http://recepti.eadvise.info/?p=945</guid>
		<description><![CDATA[Прибавят се киселото мляко, разбито със содата, разтопеното масло и брашното с бакпулвера. Всичко се разбърква и се изсипва в тавичка, намазана с масло и посипана с брашно.]]></description>
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